Donner Kebab à la Rachel

Here is a lovely recipe from Rachel over at the Zero Carb UK group on Facebook. This is so simple, yet so delicious!

A great way to use lamb mince if you are at a bit of a loss about what to make with it, this makes an ideal Friday night in ‘Fakeaway’ (get it? Instead of ‘Takeaway’)…..

How good does  this look!


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